Wood-fired-pizza-franchise, a smokin’ oak wood-fired pizza franchise perfectly meets the demand of today’s consumers for freshness of ingredients, speed of preparation, consistent and outstanding quality, and a great dining experience.. With a smokin' oak wood-fired pizza franchise, you're set up for success! we are committed to our franchise owners' success. franchisees receive comprehensive assistance and the full benefit of our experienced management team. key features and benefits include:, the smokin’ oak wood-fired pizza concept and franchise opportunity was developed based on our management team’s years of restaurant experience and through consistent innovation unique restaurant branding, design and layout industry leading operational efficiencies and cost-containment protocols.
Smokin' oak wood-fired pizza is a fast-casual franchise concept that serves authentic and wood-fired pizzas., brixx wood fired pizza was founded in the historic dilworth neighborhood of charlotte, nc, in 1998. brixx serves feel-good food – brick oven pizza, salads, pastas, sandwiches & wraps. although the full-service experience at brixx is relaxed and approachable, it was created by applying fine dining techniques to casual cuisine.. The rock wood-fired pizza & spirits is a family focused, full service casual dining concept. though focusing on gourmet wood fired pizza, the rock offers an array of pastas, burgers, sandwiches and..., browse through new jersey pizza restaurants available for sale on bizbuysell. find your ideal new jersey pizza restaurant, pizza restaurant business, or other new jersey pizza restaurant business opportunity today!.
With great wood fired pizza, a sophisticated beer menu, substantial salads, plus vegan, vegetarian and gluten-free options, brixx truly has something for everyone. and it’s all made-to-order from the freshest, high-quality ingredients. that combination is what makes our restaurants so attractive to groups and families., the rock wood fired pizza is looking to open restaurants across north america. we have created a one-of-a-kind dining concept that appeals to all demographics from boomers to millennials, families to friends..
4. papa john’s. papa john’s got its start back in the mid-1980s when founder john schnatter sold his beloved 1972 camaro z28 for $2,800 in order to keep his father’s tavern open and converted it into a pizza shop. papa john’s is focused more on takeout and delivery than in-store dining. it was also one of the first national chains to make online ordering available chain-wide in 2002.